Wineries & Stories
Secluded in the famed Rutherford AVA of Napa Valley and providing great wine since 1978 is the family run winery of Sullivan Vineyards. Founded by Jim and Joanna Sullivan, this is still a highly desirable and intimate guest experience for wine lovers.
What started out as as boyhood friendship growing up in wine country eventualy evolved into Subterra Wines. While they all went out in the world to do their own thing, they now find themselves together again. The mission - make superb, artisan, small-production wines from the vineyards they have known since childhood. The name Subterra Wines, along with the label theme, grew from a desire to make "underground" wines that one can only get by knowing someone. The theme was carried through to the unique label seen today, skull and bones included.
Stein Family Wines
Stein Family approaches winemaking differently than most folks, believing they can use wine to provide a future for their twins as well as looking after other people’s kids, too. Interested in creating long-term sustainability and not short-term profits, Stein has invested time into grower relations and selecting distinctive vineyards from people who care about what they grow, pick, bottle and sell. Stein Family specializes in hunting for overlooked varietals and vineyards, making wines they like to drink and hoping others will like them as well.
The name Stave 28 refers to the construction of wine barrels. A “stave” is the vertical wood piece of the barrel and “28” is the number of staves it takes to make a barrel.
St. Supéry Vineyards
St. Supéry Estate Vineyards & Winery is a 100% Estate Grown, Napa Valley sustainably farmed winery. They are located in the renowned Rutherford growing region in the heart of Napa Valley. The vineyards and winery are certified Napa Green. Their source of pride is being recognized for exceptional Sauvignon Blanc, Cabernet Sauvignon and estate red and white blends. All wines are estate grown, produced and bottled.