Trinitas proprietors, Tim and Steph Busch have always had a passion for wine and the wine country, and in 2002 they realized their dream of starting a winery. Trinitas Cellars is a small winery based in Napa Valley that still today is owned and operated by the Busch family, including their children Garrett and Kenzie.
Trinitas celebrates the connection among sun, soil, and humanity by working closely with its grower society throughout Northern California. They make a point to source a broad range of varietals from the regions where climate and soil conditions are most favorable for each specific varietal. Small quantities of these exceptional grapes are then handcrafted into an approachable California-style wine to be enjoyed as an aperitif or with food. Some of the wines come from historical vineyards in Northern California with a number of vineyards over a century old.
A trip to this unique winery, located at the gateway to Napa Valley, could also serve as home away from home for your visit to wine country. Trinitas Cellars is the only winery in Napa Valley with a resort on the property. Meritage Resort & Spa is a 504 room, full-service hotel and spa.
About The Winemaker
Kevin Mills grew up in Oklahoma where he and his family have grown vines since 1977. After years of hard work and many “interesting” wines, he attended Grayson County College’s Viticulture and Enology program in Denison, Texas. Kevin later started the Canadian River Winery and mentored under Sean Foster, the winemaker at Peju Province Winery, for four and a half years. Kevin then took the winemaker position for Trinitas Cellars in January 2007. His emphasis is to mainstream Trinitas with top tier Bordeaux and Burgundy varietals. Kevin has introduced Pinot Noir, Chardonnay, Sauvignon Blanc, Cabernet, and Meritage to the Trinitas Portfolio.