A state-of-the-art winemaking facility allows the Brasswood Estate winemakers to craft exceptional, artisan, small-batch wines. With multiple locations on the property to engage in a wine tasting, pick the location that suits you: wine bar, wine lodge, wine cave or in the vineyard.
Locally sourced and sustainably grown fare is used by Chef David Nuno to create delicious dishes and wine pairings for the property. Enjoy lunch in the bar, dinner in the grill or a picnic on the lawn with your favorite bottle of wine.
Wine tasting is synonymous with wine education and in the Brasswood Estate Sensory Room, a guided tasting utilizing all the senses opens a whole new world of wine appreciation. Enjoy a journey through a glass of wine.
Winemaking is the heart and soul of Brasswood Estate and their winemakers are some of the most talented in the valley. Stacia Williams and Angelina Mondavi bring decades of winemaking experience, and perhaps a little name cachet, to the winemaking process.